Yacht Provisioning by DeliMama
DeliMama provides the highest quality produce, meat, fish and pantry items demanded by yachts and their guests.
With our Yacht Provisioning service we provide captains, chefs and crew exactly what they need. We ensure that the yacht is stocked with the highest quality provisioning for your galley.
Our Vision
We are DeliMama.
We have first-hand knowledge of the specialized products available on the market, and focus on the ever escalating requirements and global food trends embraced by Chefs and their charter clients. We provide top quality meat, fish, produce and pantry items and support all dietary requirements. We can supply vegan, gluten free and organic products and also offer Kosher, Halal and Asian Food.
· We offer first class yacht provisioning by providing the best quality food and beverages demanded buy discerning yacht owners and their guests.
· We strive to create trusting relationships with our superyacht captains, chefs and crew.
· Our team consists of Turkish and International professionals, possessing years of experience in the industry, a culinary trained chefs!
· Our main goal is to help captains, chefs and crew and crew in delivering a first class guest experience on board.
DeliMama Yacht Provisioning Packaging
DeliMama Yacht Provisioning meat
DeliMama Yacht Provisioning Packaging
Our
Differenece
Products
Meat
Our meats are sourced worldwide from our butchers specializing in selective breeds. Wagyu, pork and lamb are delivered to you after being checked by our chefs.
Poultry
Delicious authentic chicken breeds, ostrich steak, gorgeous quails, locally farmed ducks and rabbits are served to your chef.
Fish and Seafood
Freshly caught whole fish or fillet, oysters, lobster, octopus, shrimp… are delivered directly to your yacht from the fish market.
Charcuterie
Our product range is in such demand that our shelves are constantly being filled and emptied. Contact us to make sure we have the product you want in stock, and if not, ask for a delicious alternative.
Dairy and Cheese
From large producers to small farms spread across the countryside of Turkey, France, Italy and Netherlands, we have access to a wide variety of amazing cheeses. The chef can prepare a truly unique cheese plate for his guests. We have milk and yoghurts from cows and goats freely roaming large amounts of reclaimed land.
Fresh Produce
We supply the finest seasonal fruits and vegetables. Our priority is to ensure that your fresh products in the market are carefully packaged and arrive in perfect condition.
DryStore
We have a wide variety of excellent pantry items. We have a huge selection of products to choose from, including a wide variety of nuts, dried fruits, spices, herbs, rice, pastas, specialties, chocolates, tea and more to satisfy the most discerning guests.
Flowers
We can provide you with the freshest, most gorgeous flowers. It will be shipped in a temperature-controlled environment with your provision.
Wine & Spirits Consultancy
We offer a wide range of waters, beverages, liquors and world wines. Fresh fruits, herbs and martini olives are with you to complete the breakfast and garnish the cocktails.
Nespresso, miniature jams, savory snacks, high-quality chocolates are at hand.
HANDEM ÇELENKLER
about us
Handem is a consumer obsessed, passionate marketer with a rich & deep working experience. She worked in several multinational companies and in different categories ranging from consumer goods to building materials, sportswear and fashion retail for brands like Dove, Rexona, Axe, Omo, adidas…Her objective has always been creating the CHANGE in businesses while building LOVEMARKS, indeed brands that consumers truly love by heart.
Almost two years ago, she desired to use all her corporate experience for her own brand purposefully. Hence, Handem founded UZAK with the intention of supporting female farmers, producing their own products with native seeds, where unfortunately nowadays reaching out natural food with native/ancestor seeding and farming techniques is becoming rare and rare. With UZAK, we value the natural and old world of farming traditions. The brand now operates with more than 20 farmer families from Eastern part of Turkey with a totally natural product range of haricot beans, chickpeas, lentil, local cheeses, natural honey, jam, traditional noodle and many more options…
And simultaneously with UZAK, Handem decided to co-found Delimama Artisanal Charcuterie with her friend and earlier business partner Senem in Bodrum, Turkey’s one of the most precious tourism centers at the Aegean coast. At Delimama, Handem & Senem aim to aspire to be the proverbial bridge between makers of cheese, charcuterie and specialty foods and our customers and community, near and farJ In Delimama and also in all the offerings like yacht provisioning that we offer by Delimama, our philosophy is based on the belief that joy of life is defined by a shared appreciation of quality food, sophisticated presentation and exceptional service to create a memorable experience.
Senem has a wealth of experience in the corporate world. She founded Senem Capa Marketing Communications (SCMC), to provide PR, event management, marketing, and media consultancy for 25 years, building long-lasting relationships with industry leaders such as Unilever, Adidas, Huawei, Puma, Loreal, Tag Heuer, Tissot, Maurice Lacroix, Ericsson, Bosch Automotive, Komili, and including Turkey's most important hotels and restaurants. SCMC directed PR and corporate communication strategies of its clients. Senem’s creativity made it one of the most popular event and organization agencies in the industry. Senem and SCMC has received numerous awards, and the best practice recognitions across the industry.
I've always been involved with the food business.
My mother was a chef and restaurateur for over 40 years. As a teenager I often spent time at her restaurants, unwittingly shadowing her and developing management skills, improving knowledge of different cuisines, ingredients and cultures. Our restaurants were the crown jewel of the high society, she hosted the elite every night. In my early adult years I leveraged this knowledge in managing/owning various bars and nightclubs in Istanbul and Bodrum. I built a strong network of gourmet food suppliers and exclusive chefs thanks to these endeavours. With my decades long of experience in the industry, I guarantee excellence of service for your needs.
